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Wild green tea, spring harvest. Collected and prepared near the town of Fuding, Fujian Province. A characteristic feature of this tea is that it is not divided by varieties during the harvesting process. Neat and careful collection allows you to emphasize only its best qualities in tea. The result is a relatively simple, but memorable tea with its own mood and character.
The appearance of tea is small spirals of small leaves and buds, green-olive shade with silver impurities. The aroma is fresh, juicy, floral-herbaceous, with a light shade of seeds and hazelnuts. The infusion is transparent, bright, light green with a slight yellowness.
The aroma is thick, dense, sweet, floral, with shades of meadow herbs and fruits. The taste is soft, rich, silky, with a pleasant acidity and nuances of oolongs. The aftertaste is refreshing and long.
Pleasant, powerful and penetrating tea for everyday tea drinking. At the same time, throughout the tea party, he remains quite soft and friendly. Without obvious bitterness, irregularities and failures. Nothing extra, just a simple, clear taste and good tea condition literally from the first cup. A great option for fans of good, high-quality "green".
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