Gaba Oolong — Tea for Harmony and Inner Peace

Gaba Oolong is an innovative tea variety that has become a real discovery for city dwellers. Its main feature is a unique production technology (anaerobic fermentation), thanks to which the leaves retain a maximum concentration of GABA (gamma-aminobutyric acid). This natural neurotransmitter helps the brain handle stress, improves concentration, and provides a sense of deep balance without drowsiness.

Taste and Aroma

Gaba has a very specific and recognizable profile, often compared to desserts:

• Aroma: Warm and sweet, with pronounced notes of rye bread, spices, floral honey, and a light touch of white wine acidity.
• Flavor Profile: Soft and multifaceted. It combines hints of caramel, baked apple, cinnamon, and berries.
• Aftertaste: Long-lasting and refreshing, with a pleasant fruity acidity that turns into a deep sweetness.

Tea Features

Origin: Taiwan
Type: Gaba-tea (fermented in anaerobic conditions)
Infusion Color: Clear, amber-golden
Effect: Relieves anxiety, improves brain function, normalizes blood pressure, and helps focus.

Advice: Gaba is an ideal choice for evening tea sessions or during intense intellectual work. It doesn't "agitate" but instead gathers your thoughts and calms the mind.

How to brew?

1. Water Temperature: 85–90°C. Avoid boiling water to preserve the delicate balance.
2. Teaware: A porcelain gaiwan or glass teapot is recommended.
3. Method: Quick infusions (15–30 seconds), gradually increasing the time.
4. Dosage: 6-8 grams per 150-200 ml of water.