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Quality white teas in China are considered the most refined and valuable type of tea drinks. But even in this category there are both traditional varieties and those created according to new technology. Gong Mei is a classic white tea. It is particularly popular along with three more Fudin teas: White Peony, Show Mei and Silver Needle.
Gong Mei tea comes from the same family of white teas, which are native to Fuding, Fujian province. For its production the upper kidney and four leaves are used.
In the tile young tips of the tea tree, covered with silver hairs, and one or two half-opened leaves. The structure of the sheet is completely preserved. The press is strong.
The aroma of this tea is amazing. It is certainly one of the brightest and richest teas from the whole family of white teas. The aroma of the lower leaves is combined with the aroma of the upper ones, and all this becomes the aroma of a springy kidney. At the exit, a gentle mixture of lightness, freshness and bright sun is obtained.
You will find a lot of familiar notes in the taste of Gunmei. A drop of honey, spring forest, birch leaf and fruit, haystack, a little caramel
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